Shahi Pakwaan

A rich, mild, thick & creamy dish made with boneless chicken, cashew nuts, onions & saffron gravy

Deep-fried crunchy battered chicken cooked with punchy flavours of curry leaves, ginger, garlic & chillies

Traditional pieces of boneless chicken marinated in herbs, spices & yoghurt & cooked in the tandoor

Tasty deep golden fried onion balls bound together with lightly spiced & fragrant chickpea flour

A very popular dish from North India prepared with green peas & cottage cheese, cooked in a creamy tomato based curry

A traditional dish of baby spinach accompanied by potatoes

A delicious preparation of chicken tikka cooked in exquisite creamy buttery tomato sauce

A mixture of lentils tampered with Indian whole spices

Crispy warm poppadoms served with delightful dips

0.33L

0.33L

0.33L

0.33L

Crispy warm poppadoms served with delightful dips

Tasty deep golden fried onion balls bound together with lightly spiced & fragrant chickpea flour

A popular indian street food,tangy , spicy chickpeas served with somosa and dollops of yogurt and chatney.

A famous street food of MumbaiRound puffy puris topped with sev & pomegranate. Filled with raw mango, mashed potatoes, yoghurt & three types of chutneys

Homemade cottage cheese filled with assorted spices & bell peppers, cooked in the tandoori

Deep fried cone-shaped pastry stuffed with potatoes, cottage cheese & green peas

Marinated mushrooms deep fried & sauteed with red chillies & garlic

Wrapping a mixture of seaonal vegetables in a thin pastry and deep fry until golden crispy

Deep-fried crunchy battered chicken cooked with punchy flavours of curry leaves, ginger, garlic & chillies

Pieces of boneless chicken, marinated in yoghurt, saffron, ginger, garlic & fresh herbs & grilled in the tandoor

A traditional recipe from the kitchen of Moghuls, lamb chops marinated with yoghurt, Indian spices & slow cooked in the tandoor

A royal recipe of Lucknow, minced lamb marinated with royal herbs, spices & cashew nuts paste, cooked in charcoal

Deep fried battered king prawns marinated with chilli, garlic & fresh Indian spices

Shallow fried & battered Tilapia fish marinated in garlic & freshly grounded spices

Jeera chicken wings marinated in a blend of cumin (main hero) and other Indian spices for a savoury and aromatic flavour with hintof of chili cooked in grill till perfect

Spring chicken marinated in roasted tandoori masala & charcoal grilled

Traditional pieces of boneless chicken marinated in herbs, spices & yoghurt & cooked in the tandoor

A delicious preparation of chicken tikka cooked in exquisite creamy buttery tomato sauce

Delightfully flavoured tender juicy pieces of chicken cooked in a spicy tomato sauce studded with stir-fried peppers & onions

A recipe all the way from Madras, tender pieces of chicken cooked in a balanced blend of eleven spices for a deep, rich & authentic flavour

A rich, mild, thick & creamy dish made with boneless chicken, cashew nuts, onions & saffron gravy

Tender pieces of chicken cooked with aniseed, coconut, black pepper & flavoured with curry leaves

A very aromatic dish that heavily pronounces the flavours from South Western part of India (Kolhapur) boneless pieces of tender chicken cooked with large range of spices

Jeera chicken wings marinated in a blend of cumin ( main hero) and other Indian spices fo a savoury and aromatic flavour with hin of chili cooked in grill till perfect

Minced lamb marinated with freshly ground spices, mint, coriander & onions & cooked in the tandoor

A true Kashmiri style dish made with tender pieces of British lamb cooked with tomatoes, onions & a blend of fragrant spices

Spring lamb cooked with onions, curry leafs, black pepper & a coconut based gravy

A famous Indian lamb curry made with tender pieces of lamb cooked in delightfully spiced thick gravy

Tender pieces of British lamb cooked with variety of Indian spices & a burst of roasted red chillies

A delicious blend of tender pieces lamb cooked with fresh spinach & mixed with freshly ground spicy giving a nourishing taste & flavour

A combination of minced lamb & green peas cooked with fresh herbs & spices

Cubes of fresh salmon marinated with Indian spices & cooked in the tandoor

Mixed seafood cooked in the tandoor with capsicum, tomatoes & onions

Bringing a touch of Kerala, these jumbo prawns are marinated in authentic Keralian spices & cooked in the tandoor

Whole sea bass marinated with tandoori roasted masala & cooked in live charcoal

A South Indian speciality made with fresh tilapia fish, charcoal grilled & sauteed with Indian spices

Cubes of tilapia fish cooked with tomato & onion & flavoured with aromatic spices

From the region of Goa, these thick pieces of fresh cod are cooked in a tomato based sauce, coconut & flavoured with curry leaves

King prawns cooked over a slow fire with fresh green chillies, mint, coriander & exotic spices

King prawns cooked in a medium hot tomato based sauce giving a touch of fenugreek

Chicken tikka, lamb chops, seekh kebab, fish & prawns served with naan bread

A classical dish from Hyderabad cooked with aromatic basmati rice & freshly grounded spices

A mixture of lentils tampered with Indian whole spices

This delicacy of Punjab provides a combination of black lentils & red kidney beans with a perfect blend of butter & cream

A royal marriage of okra & onions, cooked with tomatoes & aromatic spices

Potato cubes cooked in onion & tomato sauce with whole cumin

A traditional dish of baby spinach accompanied by potatoes

Traditional style cauliflower & green peas cooked in a well blended gravy

A very popular dish from North India prepared with green peas & cottage cheese, cooked in a creamy tomato based curry

A ll time favourite. Seasonal vegetables cooked in the delightful flavours of Indian spices

Chickpeas cooked in a traditional Punjabi style recipe

Baby aubergine cooked in a traditional Hyderabadi style with a sauce made of peanuts, coconut, roasted onions & sesame seeds